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12/04/25--Gingerbread & Eggnog Scones: A Festive Baking Experience
Get into the holiday spirit with a delightful scone-making class at Hazella! Join us as we create two seasonal favorites: Gingerbread Scones and Eggnog Scones. These festive treats are perfect for cozying up during the winter months or for serving at your holiday gatherings.
In this hands-on class, Rebecca will guide you through the process of making both scone varieties from scratch. You’ll start by preparing the spiced gingerbread scones, filled with warm, aromatic spices and a hint of molasses for that classic holiday flavor. Next, you’ll whip up the rich and creamy eggnog scones, infused with the comforting taste of eggnog and a touch of nutmeg.
Rebecca will share her tips for achieving the perfect scone texture—crisp on the outside and tender on the inside—while offering suggestions for delicious glazes and toppings. Whether you’re a seasoned baker or a holiday enthusiast, this class is sure to add a touch of festive cheer to your baking repertoire.
Spaces are limited, so sign up early to ensure your spot and bring some holiday magic to your kitchen!
Date: Thursday, December 4th from 6-8 PM
Location: Hazella Bake Shop
Cost: $75.00 ($25.00 deposit and $50 at the door)
*Classes with fewer than four students will be canceled and deposit refunded
Get into the holiday spirit with a delightful scone-making class at Hazella! Join us as we create two seasonal favorites: Gingerbread Scones and Eggnog Scones. These festive treats are perfect for cozying up during the winter months or for serving at your holiday gatherings.
In this hands-on class, Rebecca will guide you through the process of making both scone varieties from scratch. You’ll start by preparing the spiced gingerbread scones, filled with warm, aromatic spices and a hint of molasses for that classic holiday flavor. Next, you’ll whip up the rich and creamy eggnog scones, infused with the comforting taste of eggnog and a touch of nutmeg.
Rebecca will share her tips for achieving the perfect scone texture—crisp on the outside and tender on the inside—while offering suggestions for delicious glazes and toppings. Whether you’re a seasoned baker or a holiday enthusiast, this class is sure to add a touch of festive cheer to your baking repertoire.
Spaces are limited, so sign up early to ensure your spot and bring some holiday magic to your kitchen!
Date: Thursday, December 4th from 6-8 PM
Location: Hazella Bake Shop
Cost: $75.00 ($25.00 deposit and $50 at the door)
*Classes with fewer than four students will be canceled and deposit refunded